RIU HOTELS & RESORTS: TOWARDS A MORE RESPONSIBLE HOSPITALITY MODEL
The Corporate Social Responsibility team has a long-term action plan that focuses its social innovation on the “RIU Method”, a work methodology based on three main scopes: children, local community and biodiversity.
THE “RIU METHOD”
Children, local community and biodiversity are the three lines of action of RIU’s CSR
Our method of social innovation, unique in the sector, includes reports, internal interviews, meetings with stakeholders and field visits. An intense research work that identifies social and environmental deficiencies in the communities nearby the hotels and guides our social investment where it is most needed.
CHILDHOOD
LOCAL COMMUNITIES
THE RIU TEAM
OUR GUESTS
A RESPONSIBLE IDENTITY
The entire RIU team knows that each result, each achievement, each goal achieved means moving forward, and that taking a step forward, no matter how small, brings us closer to the future that we are building together.
Sustainability professionals, employees and guests in the 19 countries where our hotels are located, are today our sustainability ambassadors and the true architects of this gradual and responsible change that RIU Hotels is experiencing.
HOTELS WITH a SUSTAINABLE conscience
Committed to the environment
RIU is aware of the impact that its activity has on the environment where its hotels are located and that is why it works to minimize it through projects aimed at ensuring efficiency, saving in energy and water consumption, protecting biodiversity and avoiding contamination.
BEST PRACTICES
SUSTAINABILITY CERTIFICATION
SUSTAINABLE MEASURES
SOCIAL AND ENVIRONMENTAL ACTIONS
LASTEST NEWS
Read the latest news about RIU’s sustainable actions and projects:
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Sustainability Report 2019
Learn about RIU’s goals and projects in terms of Corporate Social Responsibility (CSR). This report combines all the environmental and social actions that make our hotels responsible, thanks to the dedication and work of the RIU team.
riu hotels’ sustainability ambassadors
Pepa Pérez
General Manager at Riu Don Miguel hotel
“At our hotel we try to do everything in our power to apply the ‘three Rs’ rule: Reduce, Reuse and Recycle. Over the course of the year, we have shown that various waste items can be reused or turned into something useful through two important events that take place at the hotel: The Sustainable Market on 5th June to mark World Environment Day, and the Pequeño Valiente fundraising market that we hold every Christmas.”
